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BAC YEAST EXTRACT (500 G)

1 unit.
500 g.
CAS: 8013-01-2.
EC: 232-387-9.
TARIC: 21021031.

29.25 (impuestos excluidos)

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Reference:

YEEX-1MB-500

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Description

BAC Yeast Extract (500 grams)

Homogeneous, free flowing and beige. If any changes phisically, discard product.

Residue on calcination ≤ 15%.

Loss on drying ≤ 6%.

Total Nitrogen (on dry) ≥ 10%.

Amino N (on dry) ≥ 5%.

pH 6.8 – 7.2.

Sodium chloride (NaCl) ≤ 1.

Coliform Bacteria < 0,3 MPN/g.

Salmonella Negative/25g.

Staphylococcus aureus Negative/25g.

Shigella Negative/25g.

Once opened avoid hydration.

Storage temperature 2 °C – 25 °C.

Product Details

Reference YEEX-1MB-500

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